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Hot dogs for kids
Serve up classic hot dogs for dinner with healthy veggies
- Difficulty: Easy
- Serves 4
Preparation
- Total time
- 25 Mins
- Preparation time
- 5 Mins
- Cooking time
- 20 Mins
-
4 pork sausages or frankfurters
-
4 hot dog buns
To serve
-
American mustard or ketchup
-
Carrot batons
-
Salad leaves
-
Cherry tomatoes, halved or quartered
-
Cook the sausages or frankfurters according to packet instructions.
-
Split the buns lengthways.
-
Add a sausage to each bun. Garnish with a squiggle of mustard or ketchup. Serve with salad and plenty of veggies.
Tips
Serve your hot dogs with homemade sweet-potato wedges or skin-on chips (baked for 30 minutes at 200°C/180°C fan).
Reviews
-
Poppy Y
★★★★★ Rated 5 out of 5 stars.One of our favourite weeknight dinners
Reviewed on 16/06/20
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